1 large can of Delmonte® Sliced Peaches 1 stick of butter or margarine 1 1/2 cups of granulated sugar 1 1/2 teaspoon of vanilla flavor 1 1/2 teaspoon of cinnamon 1/2 cup brown sugar 1 box of Pillsbury® pie crust mix - follow the directions to make the pie crust | A picture of this dish is coming. |
Instructions:
Mix peaches and other ingredients in a large dutch oven pot, and bring to a boil.
Pour ingredients into a large casserole dish.
Roll the pie crust into 1 whole sheet to cover the dish, or
cut it into strips and place over the peach mixture.
Preheat oven to 350 degrees
Cook until golden brown approximately 1 hour
Best serve with vanilla ice cream.
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