Turkey Wings

INGREDIENTS 4 turkey wings 1 box Lipton onion soup mix 2 pinches crushed red pepper 4 capfuls of vinegar 1-1/2 to 2 cups water 1 stick low or non-fat margarine Place turkey wings in a deep roasting pan and add salt and pepper to taste. Mix onion soup mix with the water, vinegar and red pepper; pour into bottom of pan. Cut margarine into small chunks and place around wings. Place in preheated 350 degree oven for 1-1/2 hours or until done.