Saturday, September 10, 2011

Fried Chicken

INGREDIENTS 3 cups whole wheat flour
2 tablespoons black pepper
2 tablespoons seasoned salt
2 tablespoons garlic powder
1/2 cup peanut oil
1 whole chicken, cut in serving pieces (or use only chicken breasts)
In a large bowl add flour, pepper, seasoned salt and garlic powder. With hand mix ingredients.
Place peanut oil in a large skillet and heat at low heat.
Flour chicken parts with mixture from bowl and place them in skillet. Brown chicken on both sides. Cover skillet and place in preheated 350 degree oven for 1 hour. Be sure to turn chicken on each side in order for it to cook throughly. Five minutes before removing chicken from oven, add two tablespoons of water and cover; contine cooking chicken for the remaining 5 minutes.
Serve with Collard Greens, Potato Salad, Macaroni and Cheese, hot rolls and iced tea.

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